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Food & Beverage

Critical guidance on your journey

The food and beverage industry is in the hands of the consumer. Staying relevant to today’s demands requires companies to be true to their story, all the way from product label to acquisition strategy. Our experienced M&A professionals around the world can support you in refocusing your brand portfolio, finding the right strategic partners and realizing the most compelling valuation.

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403
deals closed in Food & Beverage
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Diveevskiy Meat-Processing Plant has sold a minority stake to Prodo Group
Food & Beverage

Diveevskiy Meat-Processing Plant has sold a minority stake to Prodo Group

The minority shareholder of Diveevskiy Meat-Processing Plant have sold their stake to Prodo Group. Financial details have not been disclosed.

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Gebr. Van Beek acquires Lodewijckx Group
Food & Beverage

Gebr. Van Beek acquires Lodewijckx Group

The private shareholders of the Lodewijckx Group have sold a majority stake in the company to Van Beek Group B.V. Bert Lodewyckx, CEO of the Lodewijckx Group, remains active in the company as a minority shareholder.

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Bühler Group has sold its flour ingredient business to Bakels Group
Food & Beverage

Bühler Group has sold its flour ingredient business to Bakels Group

Bühler Group has divested its flour ingredient business to Bakels. 100% of the shares of China-based Buhler Bangsheng Food Ingredients (Guangzhou) Co. Ltd. have been signed over to Bakels Group and all employees are moving to the new owner. Both parties have agreed not to disclose the selling price.

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“As family shareholders, with limited experience in M&A, we decided to appoint Oaklins' team in Belgium to help us in our search for a suitable, long-term partner. The team quickly proved to be a reliable advisor, that speaks the language of us as entrepreneurs, as well as that of financial and strategic investors. In the end they managed to secure a deal that benefits all parties around the table.”

Bert Lodewyckx

CEO, Lodewijckx Group

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Cheese takes a big slice of the retail segment

CHEESE SPOT ON: In this issue of Spot On, Oaklins’ cheese specialist Davide Milano looks at COVID-19’s unexpected impact on food consumption and how giants like Kraft Heinz handled the surges in demand.

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Talk to our local advisors

 Alexey  Bykov

Alexey Bykov

Managing Partner

Moscow, Russia
Oaklins LATUM

Meet our global industry specialists

 Philippe  Hermant

Philippe Hermant

Senior Advisor

Paris, France
Oaklins France
 Davide Eugenio  Milano

Davide Eugenio Milano

Partner

Turin, Italy
Oaklins Italy
 Jens  Rutten

Jens Rutten

Partner

Zurich, Switzerland
Oaklins Switzerland
 Jonathan  Buxton

Jonathan Buxton

Partner

London, United Kingdom
Oaklins Cavendish